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| Registros recuperados : 108 | |
| Registros recuperados : 108 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Agricultura Digital. |
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Data corrente: |
19/11/2021 |
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Data da última atualização: |
20/12/2021 |
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Autoria: |
YASSITEPE, J. E. de C. T.; DANTE, R. A.; GERHARDT, I. R.; FERNANDES, F. R.; SOUZA, R. S. C. de; SILVA, V. C. H. da; RIBEIRO, A. P.; SILVA, M. J. da; ARRUDA, P. |
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Afiliação: |
JULIANA ERIKA DE C T YASSITEPE, CNPTIA; RICARDO AUGUSTO DANTE, CNPTIA; ISABEL RODRIGUES GERHARDT, CNPTIA; FERNANDA RAUSCH FERNANDES, CNPTIA; RAFAEL SOARES CORREA DE SOUZA, UNICAMP; VIVIANE CRISTINA HEINZEN DA SILVA, UNICAMP; ANA P. RIBEIRO, UNICAMP; MÁRCIO JOSÉ DA SILVA, UNICAMP; PAULO ARRUDA, UNICAMP. |
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Título: |
Genomics applied to climate change research center. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
In: SOTTA, E. D.; SAMPAIO, F. G.; MARZALL, K.; SILVA, W . G. da (ed.). Adapting to climate change: strategies for Brazilian agricultural and livestock systems. Brasília, DF: MAPA, 2021. |
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Páginas: |
p. 62-63. |
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ISBN: |
978-65-86803-61-7 |
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Idioma: |
Inglês |
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Conteúdo: |
Stresses exacerbated by global climate change have negatively affected agricultural production. In this decade, severe droughts and heat waves in the Midwest, Northeast and in the region of MATOPIBA (Maranhão, Tocantins, Piauí and Bahia), the country's newest agricultural frontier, caused losses of hundreds of millions of tons of Brazilian agricultural products (GUTIERREZ et al., 2014). The application of best agricultural practices and the development of varieties that are more adapted and tolerant to this new climate reality are necessary strategies to meet the growing demand for agricultural products. |
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Palavras-Chave: |
GCCRC; Genomics for Climate Change Research Center; Pesquisa e desenvolvimento; Research Center in Genomics Applied to Climate Change. |
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Thesagro: |
Produção Agrícola. |
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Thesaurus NAL: |
Research and development. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/227924/1/PL-Genomics-applied-2021.pdf
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Marc: |
LEADER 01696naa a2200313 a 4500
001 2136336
005 2021-12-20
008 2021 bl uuuu u00u1 u #d
020 $a978-65-86803-61-7
100 1 $aYASSITEPE, J. E. de C. T.
245 $aGenomics applied to climate change research center.$h[electronic resource]
260 $c2021
300 $ap. 62-63.
520 $aStresses exacerbated by global climate change have negatively affected agricultural production. In this decade, severe droughts and heat waves in the Midwest, Northeast and in the region of MATOPIBA (Maranhão, Tocantins, Piauí and Bahia), the country's newest agricultural frontier, caused losses of hundreds of millions of tons of Brazilian agricultural products (GUTIERREZ et al., 2014). The application of best agricultural practices and the development of varieties that are more adapted and tolerant to this new climate reality are necessary strategies to meet the growing demand for agricultural products.
650 $aResearch and development
650 $aProdução Agrícola
653 $aGCCRC
653 $aGenomics for Climate Change Research Center
653 $aPesquisa e desenvolvimento
653 $aResearch Center in Genomics Applied to Climate Change
700 1 $aDANTE, R. A.
700 1 $aGERHARDT, I. R.
700 1 $aFERNANDES, F. R.
700 1 $aSOUZA, R. S. C. de
700 1 $aSILVA, V. C. H. da
700 1 $aRIBEIRO, A. P.
700 1 $aSILVA, M. J. da
700 1 $aARRUDA, P.
773 $tIn: SOTTA, E. D.; SAMPAIO, F. G.; MARZALL, K.; SILVA, W . G. da (ed.). Adapting to climate change: strategies for Brazilian agricultural and livestock systems. Brasília, DF: MAPA, 2021.
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Embrapa Agricultura Digital (CNPTIA) |
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